Cinnamon rolls (recipe)

 Cinnamon rolls

Ingredients            

• 1 ¼ cup pancake mix
• 1 tbsp. sugar
• 1/3 cup milk

For cinnamon filling

• 1tbsp butter, softened
• 2tbsp brown sugar
• ½ tsp cinnamon

For vanilla icing

• 1/8 cup butter
• ¾ cup powdered sugar
• ½ tsp vanilla
• ½-1 tbsp. milk

What to do

1. Pancake mix, sugar, and milk should be combined in a bowl. Once kneaded with your hands, the mixture should be rolled out into a rectangle on a floured surface.
2. Pour softened butter, followed by cinnamon and brown sugar, over the dough. Slice the 4"-long log of dough into six equal pieces by gradually rolling it up from the short side.
3. Rolls should be air-fried for 7-8 minutes at 360 degrees Fahrenheit.
4. combining the ingredients for the icing
5. Serve rolls with frosting once they are finished baking!